Name: These Crack Chicken Sliders Are Insanely Good
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 680 g (1.5 lb) boneless, skinless chicken breasts; 225 g (8 oz) cream cheese, softened; 120 ml (½ cup) ranch-style dressing; 1 tsp garlic powder; 1 tsp onion powder; ½ tsp black pepper; ½ tsp paprika; ¼ tsp salt; 120 g (1 cup) shredded cheddar cheese; 120 g (1 cup) shredded mozzarella cheese; 90 g (¾ cup) cooked turkey strips, chopped; 12 slider buns; 45 g (3 tbsp) unsalted butter, melted; 1 tsp dried parsley; ½ tsp garlic powder

Description

Creamy, cheesy, and packed with flavor, these Crack Chicken Sliders are a crowd-pleasing favorite perfect for gatherings or cozy meals at home.

Ingredients

Scale

680 g (1.5 lb) boneless, skinless chicken breasts
225 g (8 oz) cream cheese, softened
120 ml (½ cup) ranch-style dressing
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
½ tsp paprika
¼ tsp salt
120 g (1 cup) shredded cheddar cheese
120 g (1 cup) shredded mozzarella cheese
90 g (¾ cup) cooked turkey strips, chopped
12 slider buns
45 g (3 tbsp) unsalted butter, melted
1 tsp dried parsley
½ tsp garlic powder

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Instructions

Cook chicken until tender, then shred.
Mix cream cheese, dressing, and seasonings until smooth.
Stir in chicken, cheeses, and turkey strips.
Spread mixture over bottom buns and cover with tops.
Brush with seasoned butter.
Bake at 180°C (350°F) for 15 minutes covered, then 8–10 minutes uncovered.

Notes

Let sliders rest briefly before serving for cleaner slices and better texture.

Prep Time: 20 minutes
Cook Time: 25 minutes